TAKEAWAY MENU SERVED TUESDAY TO SUNDAY
Here at the Cart and Horses we are purveyors of the finest steak and meats, brought directly from Smithfield meat market, butchered and ready to collect from us in Commonwood.
TUESDAY TO THURSDAY 4-8pm | FRIDAY AND SATURDAY 12-8pm | SUNDAY 12-7pm
PRE ORDER ON 01923 263763 AS WE ALLOCATE 5 MINUTE SLOTS TO ENABLE SOCIAL DISTANCING
Any enquiries, then don’t hesitate to contact Ian or Curtis on
01923 263763 or message us via the
Cart and Horses Facebook page where we will be able to reply to you enquiries.
YOU CAN ALSO VISIT OUR ONLINE SHOP WWW.CARTANDHORSES.ONLINE
SURREY FARM T-BONE STEAK PER KILO 26.50
SURREY FARM RIBEYE STEAK 8OZ 6.95
SURREY FARM FILLET STEAK 8OZ 7.25
SURREY FARM SIRLOIN STEAK 8OZ 5.50
BEEF ROASTING JOINTS (AVERAGE 4KG)PER KILO 8.95
BEEF MINCE PER KILO 6.95
BURGER (5OZ) 1.25
BURGER (8OZ) 1.95
DELUXE BBQ PLATTER 26.00
2 SIRLOIN STEAK | 2 PORK CHOP | 2 LAMB CHOPS | 4 CAJUN SKEWERS
4 CHILLI & LIME SKEWERS | 4 SAUSAGES | 2 BURGERS | 4 BBQ CHICKEN DRUMSTICKS
IMPORTED BONED & ROLLED LAMB LEG/SHOULDER PER KILO 11.95
WELSH BONED AND ROLLED LAMB LEG/SHOULDER PER KILO 15.75
WELSH BARNSLEY LAMB CHOPS PER KILO 14.50
GRADE A WHOLE CHICKEN (1.9KG) 7.50
GRADE A WHOLE CHICKEN (1.2KG) 5.00
CHICKEN BREAST 6.50
BONELESS CHICKEN THIGH (1KG) 6.50
FLAVOURED CHICKEN DRUMSTICKS (4) 3.95
FLAVOURED CHICKEN SKEWERS (6) 4.00
GRADE A CHICKEN WINGS EACH 0.45
BUTCHERS SAUSAGES (6) 3.00
BACK BACON (500G) 3.00
